Lyre's Rob Roy Where the Highlands meet Manhattan. The Rob Roy was created in 1894 to appease the Mad Men and society women. Now it’s without the mad, and suited to every whisky connoisseur once combined with the sweet blood orange of Aperitif Rosso. View Recipe
Lyre's Lucky Why pin a shamrock to your lapel, when you can pin it to your drink! Delve into the lush and lucky emerald green flush of a Lyre's Lucky. View Recipe
Lyre's Pink London G&T This summer sipper with a twist will keep you bright-eyed and bushy-tailed. This refreshing highball is the perfect serve for the cookout or sitting courtside at Wimbledon. Game. Set. Match! View Recipe
Lyre's Pink London Negroni Pink London Spirit alongside Apéritif Rosso and Italian Spritz creates a twist on the Negroni that offers an aria of flavor, singing with aromas of rosehip and a wildberry backbone that complements the bittersweet symphony of citrus. Bellisimo! View Recipe
Lyre's Italian Highball The Italian Highball is an effervescence sensation. Combining the bubbles of tonic and soda to bring to life the Lyre's Italian Spritz as a tastier and healthier version of a spritz View Recipe
Lyre's Americano Like the Dove I met in Florence with dreams of seeing America. He made it as far as Portugal before his life was cut wistfully short by a particularly spotless window. A toast to my favourite aperitif and my would be Americano. View Recipe
Lyre's Tarocco Highball The Tarocco highball - a delightful crimson creation - the slightly bitter blood orange is softened and soothed by the vanilla syrup and tonic. Can you dig it baby? Yes, you can. View Recipe
Lyre's Aperitif Dry on Ice Drinking an Aperitif Dry on ice is like giving your mouth a little gift. Raising it to your lips, your mouth experiences the subtle lifted citrus notes and fresh herb flavors. Your mouth is refreshed, it is cleansed, it is grateful. View Recipe
Lyre's Festival Spritz To start your own music festival, you need the following: 1. A large family estate in the country 2. A Great Uncle in the music biz 3. Lyre’s Festival Spritz. View Recipe
Lyre's Old Cuban Originally titled El Cubano, this mojito style cocktail is another modern classic hailing from the Pegu Club NYC and one that will definitely stand the test of time. With the addition Lyre’s Dark Cane, bitters and sparkling wine. View Recipe
Lyre's Dark 'n Spicy With cane spirit, lime and spices aplenty, this concoction would tempt Davy Jones himself to leave his locker and join you in the Officers Mess for a swashbuckling soiree. Hoist the mizzen mast Captain Pugwash and set sail for the Isles of Mouth D... View Recipe
Lyre's Manhattan The Manhattan is the Midnight Cowboy of cocktails (minus poor Dustin Hoffman kicking the bucket in the back of a Greyhound). Start with a big pour of American Malt - that’s the country boy trying to make his way in the Big Apple. Throw in some fru... View Recipe
Lyre's Highball Simple in logic, yet complex in flavor. Just combine the two time honoured ingredients for a whistle whetting that restores even after the longest days. Enjoy the warmth of single malt and that crisp texture sure to invite you back for more. View Recipe
Lyre's On The Rocks When the ancient Highland Scots first chilled their whisky on cold rocks, you could say they were on to something. With Lyre’s Highland Malt, in a dignified blend of toffees, peat, and oaks, you could say we’re on to something too. View Recipe
NEW Lyre's Highland Spritz A sumptuous concoction of rich undertones with a fruity lead that quenches every unbridled first. Make it your next weekend special set to spellbind every he, she and they. No one is immune to the sweet and sultry flavour burst of this whisky spritz. View Recipe
