Lyre's Amaretti Sour

<p>&nbsp;</p> <ul> <li>This is a concoction for those who like things a little sweet and a little sour, but always with a cherry on top. It&rsquo;s also a tad almondy and egg whitey, which rather throws out the whole sweet and sour analogy. Bother. Oh well. Onwards and upwards. Toodle pip!</li> <li>&nbsp;</li> <li><strong>INGREDIENTS</strong></li> <li>75mL (2.5oz) Lyre's Amaretti&nbsp;</li> <li>15mL (0.5oz) fresh lemon juice</li> <li>5mL (0.25oz) white sugar syrup (1:1)</li> <li>10mL (0.25oz) egg white (vegan egg free alternative - replace with chickpea juice)</li> <li>3 dashes aromatic bitters</li> <li>&nbsp;</li> <li><b>Method:</b> Rapid shake with ice. Strain, fill glass with fresh cuber ice.</li> <li>&nbsp;</li> <li><b>Glass:</b> Old Fashioned</li> <li>&nbsp;</li> <li><b>Garnish:</b> Lemon Wedge, Maraschino Cherry</li> </ul>