Lyre's Coconut Highball
From the Scottish Highlands, to the American railroads, to Japan's finest bars, the whisky highball is a cocktail of legend. The earthy peat of the Lyre's Traditional Reserve blend is offset by aromatic coconut water, making this a Lyre's original for the modern whisky aficionado. Try a mango garnish to add a creaminess to this happy-hour-approved tipple.
Ingredients
- 2 oz Lyre's Traditional Reserve
- 4 oz premium coconut water
Method
Build all ingredients in glass. Fill with cubed ice. Stir.
Glass
Highball or tall glass
Garnish
1-2 dried mango pieces