Lyre's Mint Julep
Embark on a journey of spirited refreshment with Lyre's Mint Julep recipe, where the zesty kick of mint dances harmoniously with our non-alcoholic elixirs, promising a sip of pure joy and a whirlwind of flavor-filled fun!
Ingredients
- 60mLLyre's American Malt
- 10mL white sugar syrup (1:1)
- 8 Mint Leaves
- 2 dashes of aromatic bitters
- Mint Sprig, for garnish
Method
Place the mint leaves and simple syrup into a julep cup, collins glass, or double old-fashioned glass. Add the Lyre’s American Malt.
Fill the glass with crushed ice and stir well until the glass becomes frosty.
Glass
Old fashioned
Garnish
Mint Sprig
SHOPPING LIST
American Malt
€28,75
IMPOSSIBLY CRAFTED
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Sustainable100% of packaging is recyclable
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VeganOur products are cruelty free
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Zero AlcoholEnjoy without the side effects of alchohol
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UniversalCan be mixed with in 90% of the world’s coctkails
