Pink London Spirit Lunch with Friends Aperitif Out to Impress Bitters Non-Alcoholic VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE non-alcoholic pink gin, non-alcoholic sweet vermouth, non-alcoholic aperol, orange bitters Pink London Spirit alongside Apéritif Rosso and Italian Spritz creates a twist on the Negroni that offers an aria of flavour, singing with aromas of rosehip and a wildberry backbone that complements the bittersweet symphony of citrus. Bellisimo! Stir briefly over large block ice. 45mL Lyre's Pink London Spirit, 30mL Lyre's Aperitif Rosso, 15mL Lyre's Italian Spritz, 2 Dashes Orange Bitters (optional) 0001 Italian Spritz Aperitif Rosso Lyres_Pink_Negroni.pdf Lyre's Pink London Negroni VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE Pink London Spirit alongside Apéritif Rosso and Italian Spritz creates a twist on the Negroni that offers an aria of flavour, singing with aromas of rosehip and a wildberry backbone that complements the bittersweet symphony of citrus. Bellisimo! Go to recipe
American Malt Aperitif Rosso Sophisticated Style Out to Impress VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE The Manhattan is the Midnight Cowboy of cocktails (minus poor Dustin Hoffman kicking the bucket in the back of a Greyhound). Start with a big pour of American Malt - that’s the country boy trying to make his way in the Big Apple. Throw in some fru... WHEAT FREE Non-alcoholic bourbon, non-alcoholic sweet vermouth, aromatic bitters 0002 aperitif Stir briefly with ice, strain into glass. american 60 ml Lyre's American Malt, 15 ml Lyre's Apéritif Rosso, 2 Dashes Aromatic Bitters 0002 19.05 Wedding Winter Warmer 4th of July Bitters Non-Alcoholic Aperitif Valentines Lyre's Manhattan (oz) (1).pdf Lyre's Manhattan VEGAN EGG FREE NUT FREE GLUTEN FREE DAIRY FREE WHEAT FREE The Manhattan is the Midnight Cowboy of cocktails (minus poor Dustin Hoffman kicking the bucket in the back of a Greyhound). Start with a big pour of American Malt - that’s the country boy trying to make his way in the Big Apple. Throw in some fru... Go to recipe