Lyre's Jungle Bird Like the Dove I met in Florence with dreams of seeing America. He made it as far as Portugal before his life was cut wistfully short by a particularly spotless window. A toast to my favourite aperitif and my would be Americano. View Recipe
Lyre's Absinthe & Lemonade One night I imbibed an excess of Absinthe, hallucinated I was a toad and would not stop licking myself. These days I enjoy a Lyre’s Absinthe & lemonade (wormwood free of course). It’s a superb pre-dinner pick me up: All the fun, without the fairies. View Recipe
Lyre's Geppetto A zingy, zesty cocktail using Absinthe, Dry London Spirit and Aperitif Rosso and named Geppetto. With no Mrs. Geppetto on the scene and no Tinder back then, he had to carve his only son out of wood. View Recipe
Lyre's Mai Tai Created at Trader Vic’s, the Great Granddaddy of Tiki Bars - the Mai Tai is the rum-based, fruity favourite of hornswogglers, deck swabbers and scurvy dogs from all four corners of the globe. View Recipe