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Lyre's Cranberry and Sage Martini

Lyre's Cranberry and Sage Martini

  • VEGAN
  • EGG-FREE
  • GLUTEN FREE

Cranberry juice and sage simple syrup make it festive, while the combination of Lyre's Dry London Spirit and Lyre's Apéritif Rosso make it a true sweet martini.

Ingredients

To make sage simple syrup

  • 1/2 cup sugar
  • 1/2 cup water
  • 8-10 sage leaves

In a saucepan, combine sugar and water. Heat over medium heat, stirring until sugar dissolves. Once dissolved, add the fresh sage leaves. Steep for 10-15 minutes over low heat. Cool. When room temperature, strain to remove sage leaves. Transfer to a bottle or jar. Store in refrigerator for up to two weeks.

Method

Shake ingredients with ice until chilled. Strain. Garnish

Glass

Martini Glass

Garnish

Cranberries and sage

Thanks @goodness23_ for the festive inspiration 

FOR A LOW-PROOF OPTION, REPLACE 30ML OF DRY LONDON SPIRIT WITH 30ML GIN OF YOUR CHOICE

IMPOSSIBLY CRAFTED
  • Sustainable

    100% of packaging is recyclable

  • Vegan

    Our products are cruelty free

  • Zero Alcohol

    Enjoy without the side effects of alchohol

  • Universal

    Can be mixed with in 90% of the world’s coctkails

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Lyre's Cranberry and Sage Martini